{"id":1821,"date":"2020-08-12T12:25:41","date_gmt":"2020-08-12T16:25:41","guid":{"rendered":"https:\/\/cookwithcody.com\/p\/?page_id=1821"},"modified":"2020-08-23T21:15:53","modified_gmt":"2020-08-24T01:15:53","slug":"cast-iron-stout-shepherds-pie","status":"publish","type":"page","link":"https:\/\/cookwithcody.com\/p\/home\/mains-2\/cast-iron-stout-shepherds-pie\/","title":{"rendered":"Cast Iron Stout Shepherd’s Pie"},"content":{"rendered":"
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Cast Iron Skillet Stout Shepherd’s Pie<\/h2>\n
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Got a cast iron skillet? Got beer? Got beef? Got veg? Well, let's use these to make this classic dish from ye old country! Shepherd's pie is a yummy. It combines basic ingedients with meat and is topped with a luschious mashed potatoe lid.<\/span><\/div>\n
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\n\t<\/path><\/g><\/g><\/g><\/svg><\/span> Print Recipe<\/a>\n\t<\/path><\/g><\/g><\/svg><\/span> Pin Recipe<\/a>\n \n<\/div>\n
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Prep Time <\/span>45 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Cook Time <\/span>45 minutes<\/span><\/span> mins<\/span><\/span><\/div><\/div>\n
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Course <\/span>Main Course<\/span><\/div>
Cuisine <\/span>British<\/span><\/div><\/div>\n <\/div>\n
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Servings <\/span>6<\/span> servings<\/span><\/span><\/div>
Calories <\/span>510<\/span> kcal<\/span><\/span><\/div><\/div>\n <\/div>\n<\/div>\n

Equipment
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